We're closed Saturday, Dec. 2, to restock our candy case. We will open again on Sunday, Dec. 3.
Posted by Deidre Pope on
The holiday season wouldn’t be complete without tasty holiday treats. St. Croix Chocolate Company has whipped up an award-winning collection of delectable chocolate recipes from locally grown ingredients. Paired with a designers touch, their culinary creations are truly bite-sized pieces of art.
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St. Croix Chocolate Company won a Silver Award for its new Burnt Cinnamon and Bourbon bar in the International Chocolate Awards World Finals competition announced over...
We are so thrilled to be featured in the Star Tribune! This interview and video wonderfully summarize Robyn's path from journalism to chocolate. Here's an...
