Taste Buds: Chocolate bonbons, brownies and bundt cake
Posted by Jaime Chismar on
As featured on Fox 9 News: Stephanie Hansen talks about her love of chocolate with Chef Robyn and Rita as she takes a trip across the Twin Cities to visit some of the area’s best chocolatiers and bakers in this episode of Taste Buds.
Nearly 50 miles northeast in Marine on St. Croix, Robyn Dochterman is also serving up beautiful bonbons and chocolate creations at her shop, St. Croix Chocolate Company. Robyn’s award-winning confections are celebrated internationally, including a 2023 Gold Award at the International Chocolate Awards (Americas) for her Macadamia Bonbon. Robyn’s team also creates 3D structures with chocolate, often with detailed airbrushing and edible embellishments.
In the News
